Dog Food Gravy

Here's my recipe for dog food gravy:

Cook some chicken, beef, etc, and put in the fridge. Then take off all of the fat and reheat the meat in a big pot on top of your stove with some water. Add in several veggies, if you want, and use potatoes, potato flakes, or something else that is thickening to make it thicker. Then blend in a blender once all cooked. Add more water or more of your thickening substance as needed until it is slightly thick, yet watery. Mix it in your dog's kibble, just enough to coat all of the kibble pieces. Freeze in serving sizes if you won't use it within 2-3 days in the fridge. Don't let it freeze to long though, use as soon as possible for better quality.

A Girl